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Vegan Sweet Potato Pie Recipe

Name: Vegan Sweet Potato Pie Recipe
Prep time: 20 min
Total time: 100 min
Ingredients: 1 unbaked 9-inch vegan pie crust; 1 1/2 cups cooked and mashed sweet potatoes; 1/2 cup maple syrup; 1/2 cup coconut milk; 1/4 cup cornstarch; 1 teaspoon cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon ground nutmeg; 1/4 teaspoon salt

Cuisine Dessert Diet Vegan

How to make Vegan Sweet Potato Pie ?

Preparation Time: 20 minutes
Cooking Time: 50 minutes
Serve: 8

Ingredients for Vegan Sweet Potato Pie Recipe

#	Ingredients
1.	1 unbaked 9-inch vegan pie crust
2.	1 1/2 cups cooked and mashed sweet potatoes
3.	1/2 cup maple syrup
4.	1/2 cup coconut milk
5.	1/4 cup cornstarch
6.	1 teaspoon cinnamon
7.	1/2 teaspoon ground ginger
8.	1/4 teaspoon ground nutmeg
9.	1/4 teaspoon salt

Steps of Vegan Sweet Potato Pie Recipe

#	Steps
1.	Preheat your oven to 375°F.
2.	In a large mixing bowl, combine the mashed sweet potatoes, maple syrup, and coconut milk. Mix well.
3.	In a separate bowl, whisk together the cornstarch, cinnamon, ginger, nutmeg, and salt.
4.	Add the dry ingredients to the sweet potato mixture and mix until fully combined.
5.	Pour the mixture into the unbaked pie crust and smooth out the top with a spatula.
6.	Bake for 45-50 minutes, or until the filling is set and the crust is golden brown.
7.	Remove the pie from the oven and let it cool for at least 10 minutes before serving.

Tips:

To make the mashed sweet potatoes, peel and chop 2-3 medium sweet potatoes and boil them in water until they are soft. Drain and mash the sweet potatoes with a fork or a potato masher until they are smooth and creamy.
If you don't have a pre-made vegan pie crust, you can make your own using a vegan pie crust recipe or substitute with a graham cracker crust.
To make the pie even more festive, sprinkle some chopped pecans or walnuts on top of the pie before baking.
Leftover pie can be stored in the refrigerator for up to 3 days.

This vegan sweet potato pie recipe is a great option for anyone looking for a delicious and easy-to-make dessert. It's perfect for holiday gatherings or any occasion that calls for a sweet treat. The combination of sweet potatoes, coconut milk, and warm spices creates a creamy and flavorful filling that is sure to impress. Give it a try and enjoy!