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Key Lime Pie

Name: Key Lime Pie
Prep time: 20 min
Total time: 30 min
Ingredients: For the crust:; 1 1/2 cups graham cracker crumbs; 1/4 cup granulated sugar; 6 tbsp unsalted butter, melted; For the filling:; 3 large egg yolks; 1 can sweetened condensed milk (14 oz); 1/2 cup key lime juice; 1 tbsp lime zest; For the topping:; 1 cup heavy whipping cream; 2 tbsp powdered sugar; Lime slices (optional)

American Cuisine Diet Vegetarian

How to make Key Lime Pie ?

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Serve: 8

Ingredients for Key Lime Pie

#	Ingredients
1.	For the crust:
2.	1 1/2 cups graham cracker crumbs
3.	1/4 cup granulated sugar
4.	6 tbsp unsalted butter, melted
5.	For the filling:
6.	3 large egg yolks
7.	1 can sweetened condensed milk (14 oz)
8.	1/2 cup key lime juice
9.	1 tbsp lime zest
10.	For the topping:
11.	1 cup heavy whipping cream
12.	2 tbsp powdered sugar
13.	Lime slices (optional)

Steps of Key Lime Pie

#	Steps
1.	Preheat your oven to 350°F.
2.	In a medium bowl, mix together the graham cracker crumbs, sugar, and melted butter until well combined.
3.	Press the mixture into a 9-inch pie dish, making sure to press it up the sides of the dish as well. Bake the crust for 10 minutes, then let it cool completely.
4.	In a large bowl, beat the egg yolks until they are light and fluffy. Add the sweetened condensed milk, key lime juice, and lime zest. Mix until well combined.
5.	Pour the mixture into the cooled pie crust and bake for 15 minutes or until set.
6.	Let the pie cool to room temperature, then refrigerate for at least 2 hours.
7.	To make the topping, beat the heavy cream and powdered sugar together until stiff peaks form. Spread the whipped cream over the cooled pie.
8.	Garnish with lime slices, if desired. Serve and enjoy!

If you can't find key limes, regular limes will work as well. Make sure to let the pie cool to room temperature before refrigerating to avoid condensation forming on the top of the pie. For an extra tangy flavor, add a little more lime juice or zest to the filling mixture. Overall, this Key Lime Pie recipe is easy to make and perfect for any occasion. It has a tangy and sweet flavor that everyone will love, and the graham cracker crust adds the perfect amount of crunch. It's a refreshing and delicious dessert that will leave your taste buds wanting more!