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Vegan Baked Apples Recipe
How to make Vegan Baked Apples ?
| Preparation Time: 15 minutes |
| Cooking Time: |
| Serve: 4 baked apples |
Ingredients for Vegan Baked Apples Recipe
| # | Ingredients |
|---|---|
| 1. | 4 medium-sized apples |
| 2. | 1/4 cup chopped walnuts |
| 3. | 1/4 cup raisins |
| 4. | 2 tbsp maple syrup |
| 5. | 1 tbsp coconut oil |
| 6. | 1 tsp cinnamon |
| 7. | 1/2 tsp nutmeg |
| 8. | 1/2 cup water |
Steps of Vegan Baked Apples Recipe
| # | Steps |
|---|---|
| 1. | Preheat the oven to 375°F (190°C). |
| 2. | Cut off the tops of the apples and use a spoon or melon baller to scoop out the core and seeds. |
| 3. | In a small bowl, mix together the chopped walnuts, raisins, maple syrup, coconut oil, cinnamon, and nutmeg. |
| 4. | Stuff each apple with the mixture. |
| 5. | Place the stuffed apples in a baking dish and pour water into the dish. |
| 6. | Bake for 30-40 minutes, or until the apples are tender and the filling is golden brown. |
| 7. | Remove from the oven and let cool for a few minutes before serving. |
Tips:
- Choose apples that are firm and fresh for the best results.
- If you don't have maple syrup, you can substitute honey or agave nectar.
- You can also experiment with different spices and nuts to make your own unique filling.
- Leftover baked apples can be stored in the fridge for up to 3 days.
- To make this dessert even more indulgent, you can serve the baked apples with a scoop of vegan ice cream or drizzle with melted dark chocolate.
About Author of Vegan Baked Apples Recipe
This is Hiren. Traveler, Dreamer, Coder and Blogger. Love to write about my journey of different places.
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