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Veg Haka Noodles Recipe
How to make Veg Haka Noodles ?
Veg Haka Noodles Recipe is a Vegetarian Chinese recipe. Which contains yummy taste and love for spicy lovers..
| Preparation Time: 10 minutes |
| Cooking Time: |
Ingredients for Veg Haka Noodles Recipe
| # | Ingredients |
|---|---|
| 1. | Noodle sticks,noodles(Ching's or any brand you want) |
| 2. | 1 Chopped onion, cabbage (thin vertical) |
| 3. | 1 inch Ginger, Chopped |
| 4. | 3-4 garlic cloves, Chopped |
| 5. | 1 green chilli, Thin chopped |
| 6. | 1 capsicum, Thin chopped |
| 7. | 1 cup Spring onion, Chopped |
| 8. | 1/2 cup Spring garlic, Chopped |
| 9. | Oil |
| 10. | Salt |
| 11. | Pepper |
| 12. | Water |
| 13. | Chilli souse |
| 14. | Soya souce |
| 15. | Vinegar or 3-4 t s lemon juice |
| 16. | Salt as per taste |
Steps of Veg Haka Noodles Recipe
| # | Steps |
|---|---|
| 1. | Take 2-3 table spoon of oil in pen |
| 2. | Soute ginger,garlic, onions,green chillis and cabbage with mixing salt |
| 3. | Boil noodles in water for 10 minutes or as per your taste.(add 1 ts oil and salt to not to get noodles sticky) |
| 4. | After half soute this,leave veges half cooked and crunchy |
| 5. | Add boiled noodles after draining water from it |
| 6. | Add 3 ts soya source, 4 ts chilli souce,1 ts of vinegar or 2 ts of lemon joice |
| 7. | Give it tosts on high flame |
| 8. | Leave it to cook for 2 minute on high flame |
| 9. | Add salt if need. |
| 10. | Garnish with chopped spring onions and spring garlic.. |
About Author of Veg Haka Noodles Recipe
Pooja prajapati - I love to cook food. I m 20 years old medical laboratory student, (microbiologist)...but I love to do experiment on veges,spices n all kind of food.. I'm going to submit my recipe very first time on social media. For more recipes ,contact me on facebook,instagram,twitter. Pooja_175
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