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Rajgira ki kadhi Recipe
How to make Rajgira ki Kadhi ?
| Preparation Time: 5 minute |
| Cooking Time: |
Ingredients for Rajgira ki kadhi Recipe
| # | Ingredients |
|---|---|
| 1. | 2 cup yogurt |
| 2. | 1/4 cup rajgira flour |
| 3. | 1/2 tbsp ginger-green chilli paste |
| 4. | 1 tsp sugar |
| 5. | 8 curry leaves |
| 6. | 1 tbsp ghee |
| 7. | 1/2 tbsp cumin seeds |
| 8. | Rock salt as per taste |
| 9. | fresh green coriander leaves, chopped |
Steps of Rajgira ki kadhi Recipe
| # | Steps |
|---|---|
| 1. | Mix yogurt and rajgira flour in a bowl and whisk well. |
| 2. | Add 3 cup water, ginger- green chilli paste, sugar, curry leaves and salt and mix well. |
| 3. | Heat ghee in a pan and add cumin seeds. When the seeds crackle, add the mixture and mix well. |
| 4. | Cook on medium flame for 5 minutes while stirring continuously. |
| 5. | low the flame and cook it for 5 minutes while stirring occasionally. |
| 6. | add coriander leaves and mix well and serve hot. |
About Author of Rajgira ki kadhi Recipe
I’m Ripal.
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