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Blackberry Cobbler Recipe

Name: Blackberry Cobbler Recipe
Prep time: 15 min
Total time: 90 min
Ingredients: 4 cups fresh blackberries; 1 cup all-purpose flour; 1 cup granulated sugar; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 cup milk; 1/2 cup unsalted butter, melted; 1 teaspoon vanilla extract; Whipped cream or vanilla ice cream for serving (optional)

American Cuisine Diet Vegetarian

How to make Blackberry Cobbler ?

Preparation Time: 15 minutes
Cooking Time: 45-50 minutes
Serve: 8

Ingredients for Blackberry Cobbler Recipe

#	Ingredients
1.	4 cups fresh blackberries
2.	1 cup all-purpose flour
3.	1 cup granulated sugar
4.	1 teaspoon baking powder
5.	1/2 teaspoon salt
6.	1 cup milk
7.	1/2 cup unsalted butter, melted
8.	1 teaspoon vanilla extract
9.	Whipped cream or vanilla ice cream for serving (optional)

Steps of Blackberry Cobbler Recipe

#	Steps
1.	Preheat your oven to 350°F (175°C). Grease a 9-inch baking dish with butter or cooking spray.
2.	Wash the blackberries and pat them dry. Place them in the prepared baking dish.
3.	In a mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
4.	Add the milk, melted butter, and vanilla extract to the flour mixture, and stir until a smooth batter forms.
5.	Pour the batter over the blackberries, spreading it evenly with a spatula.
6.	Bake the cobbler for 45-50 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
7.	Allow the cobbler to cool for 10-15 minutes before serving. Serve with whipped cream or vanilla ice cream, if desired.

Use fresh blackberries for the best flavor and texture. If you don't have blackberries, you can substitute with other berries like blueberries, raspberries, or strawberries. For a healthier version, you can use whole wheat flour and reduce the amount of sugar. Serve the cobbler warm for the best experience.